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Thursday, December 22, 2016

MERRY CHRISTMAS


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Wednesday, December 7, 2016

FOR YOUR EVENTS





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Tuesday, December 6, 2016

Merry Christmas













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        MAAS KE SOOLEY Goat Meat Boneless  Red Onion Paste Green Chilies Paste Fine Chopped Green Coriander stems Fine ...
  • SPECIALTY CHEF
    CHEF PANDIAN TRICHI, CHENNAI, INDIA RAWA POORI Poori Dough Whole Wheat Flour Semolina Flour Salt Water Ghee To Deep Fry Serve ...
  • DELHI SIGNATURES
      INDIAN  RAIL RESTOAN       CHAPATI ROLLS  CRUNCHY  PAKORA GOBHI BHAJJI  
  • FRIED FISH 65
    FRIED TINGRI FISH 65 Tingri Fish Ginger Paste Garlic paste Red chilli powder Salt Turmeric powder Garam Masala Powder Chopped...
  • Nalli Gosh
    Signature Dish for Buffet Menu Nalli Gosh Aromatic and Spicy Lamb Shank Curry Lamb Shank  Nalli Ghee * Bay Leaf * Clove * P...
  • YOUR BANQUET
  • COOL N COZY
    COOL AND COZY DINING
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We are the team of Regional Chefs from India. Lets go for a authentic Culinary Journey with Regional Chefs. Our Chefs Belongs to Villages of Kerala, Punjab, Delhi, Kolkata, Hyderabad, Rajasthan.

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  • MERRY CHRISTMAS
  • BEST OF BEST
  • Maas Ke Sooley (Buffet Signature)
        MAAS KE SOOLEY Goat Meat Boneless  Red Onion Paste Green Chilies Paste Fine Chopped Green Coriander stems Fine ...
  • SPECIALTY CHEF
    CHEF PANDIAN TRICHI, CHENNAI, INDIA RAWA POORI Poori Dough Whole Wheat Flour Semolina Flour Salt Water Ghee To Deep Fry Serve ...
  • DELHI SIGNATURES
      INDIAN  RAIL RESTOAN       CHAPATI ROLLS  CRUNCHY  PAKORA GOBHI BHAJJI  
  • FRIED FISH 65
    FRIED TINGRI FISH 65 Tingri Fish Ginger Paste Garlic paste Red chilli powder Salt Turmeric powder Garam Masala Powder Chopped...
  • Nalli Gosh
    Signature Dish for Buffet Menu Nalli Gosh Aromatic and Spicy Lamb Shank Curry Lamb Shank  Nalli Ghee * Bay Leaf * Clove * P...
  • YOUR BANQUET
  • COOL N COZY
    COOL AND COZY DINING
  • BUFFET SPECIAL ASSORTED POORI
     POORI ALOO CHHOLEY   ASSORTED POORI PALAK POORI (SPINACH JAFFRANI POORI (SAFFRON) RAWA POORI (SEMOLINA) ...

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    Signature Dish for Buffet Menu Nalli Gosh Aromatic and Spicy Lamb Shank Curry Lamb Shank  Nalli Ghee * Bay Leaf * Clove * P...
  • BUFFET SPECIAL ASSORTED POORI
     POORI ALOO CHHOLEY   ASSORTED POORI PALAK POORI (SPINACH JAFFRANI POORI (SAFFRON) RAWA POORI (SEMOLINA) ...
  • FRIED FISH 65
    FRIED TINGRI FISH 65 Tingri Fish Ginger Paste Garlic paste Red chilli powder Salt Turmeric powder Garam Masala Powder Chopped...
  • We and Our People
    OUR SECOND HOME
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  • MERRY CHRISTMAS
  • Nalli Gosh
    Signature Dish for Buffet Menu Nalli Gosh Aromatic and Spicy Lamb Shank Curry Lamb Shank  Nalli Ghee * Bay Leaf * Clove * P...
  • BUFFET SPECIAL ASSORTED POORI
     POORI ALOO CHHOLEY   ASSORTED POORI PALAK POORI (SPINACH JAFFRANI POORI (SAFFRON) RAWA POORI (SEMOLINA) ...
  • FRIED FISH 65
    FRIED TINGRI FISH 65 Tingri Fish Ginger Paste Garlic paste Red chilli powder Salt Turmeric powder Garam Masala Powder Chopped...
  • We and Our People
    OUR SECOND HOME
  • TANDOORI CHICKEN
    1ST MARINATION FOR 20 MINUTES WHOLE CHICKEN  LEMON JUICE SALT 2ND MARINATION FOR 2 HOURS YOGURT  GINGER PASTE GARLIC PA...
  • RIce Bar
  • YOUR BANQUET
  • COOL N COZY
    COOL AND COZY DINING
  • MALABAR FISH
    MALABAR FISH CURRY

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  • ▼  2016 (25)
    • ▼  December (3)
      • MERRY CHRISTMAS
      • FOR YOUR EVENTS
      • Merry Christmas
    • ►  November (6)
    • ►  October (16)

Posts

  • MERRY CHRISTMAS
  • BEST OF BEST
  • Maas Ke Sooley (Buffet Signature)
  • SPECIALTY CHEF
  • DELHI SIGNATURES

Popular Posts

  • MERRY CHRISTMAS
  • Nalli Gosh
    Signature Dish for Buffet Menu Nalli Gosh Aromatic and Spicy Lamb Shank Curry Lamb Shank  Nalli Ghee * Bay Leaf * Clove * P...
  • BUFFET SPECIAL ASSORTED POORI
     POORI ALOO CHHOLEY   ASSORTED POORI PALAK POORI (SPINACH JAFFRANI POORI (SAFFRON) RAWA POORI (SEMOLINA) ...
  • FRIED FISH 65
    FRIED TINGRI FISH 65 Tingri Fish Ginger Paste Garlic paste Red chilli powder Salt Turmeric powder Garam Masala Powder Chopped...
  • We and Our People
    OUR SECOND HOME
  • TANDOORI CHICKEN
    1ST MARINATION FOR 20 MINUTES WHOLE CHICKEN  LEMON JUICE SALT 2ND MARINATION FOR 2 HOURS YOGURT  GINGER PASTE GARLIC PA...
  • RIce Bar
  • YOUR BANQUET
  • COOL N COZY
    COOL AND COZY DINING
  • MALABAR FISH
    MALABAR FISH CURRY

Pages

  • Home

Popular Posts

  • MERRY CHRISTMAS
  • Nalli Gosh
    Signature Dish for Buffet Menu Nalli Gosh Aromatic and Spicy Lamb Shank Curry Lamb Shank  Nalli Ghee * Bay Leaf * Clove * P...
  • BUFFET SPECIAL ASSORTED POORI
     POORI ALOO CHHOLEY   ASSORTED POORI PALAK POORI (SPINACH JAFFRANI POORI (SAFFRON) RAWA POORI (SEMOLINA) ...
  • FRIED FISH 65
    FRIED TINGRI FISH 65 Tingri Fish Ginger Paste Garlic paste Red chilli powder Salt Turmeric powder Garam Masala Powder Chopped...
  • We and Our People
    OUR SECOND HOME
  • TANDOORI CHICKEN
    1ST MARINATION FOR 20 MINUTES WHOLE CHICKEN  LEMON JUICE SALT 2ND MARINATION FOR 2 HOURS YOGURT  GINGER PASTE GARLIC PA...
  • RIce Bar
  • YOUR BANQUET
  • COOL N COZY
    COOL AND COZY DINING
  • MALABAR FISH
    MALABAR FISH CURRY

Blog Archive

  • ▼  2016 (25)
    • ▼  December (3)
      • MERRY CHRISTMAS
      • FOR YOUR EVENTS
      • Merry Christmas
    • ►  November (6)
    • ►  October (16)
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